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DINE-IN MENU

DINE IN MENU

V = Vegan / * = Gluten Free

SOUPS

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Tomato Shorba *   9.95

Tomato soup flavored with cumin powder, garnished with rice & fresh coriander

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Dal ka Shorba * v  9.95

Black lentil soup with aromatic spices seasoned with cumin and coriander

ENTREE

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Samosa   9.95

Triangle shaped pastry stuffed with spiced peas & potatoes

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Onion Bhajia* v   9.95

Rings of onion coated in chickpea batter then golden fried

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Pakoras* v   9.95

Spinach & Cauliflower in exotic spices & chickpea batter then golden fried

 

Aloo ki Tikki   10.95

Deep fried patty of mashed potatoes stuffed with dried fruits & nuts Chaats are served with chutneys, chopped onions and spices as garnish

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Chaats   15.95

Deep fried patty of mashed potatoes stuffed with dried fruits & nuts Chaats are served with chutneys, chopped onions and spices as garnish

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Drums of Heaven - The Kids Favorite*   14.95

Marinated chicken wings & drumsticks cooked in an orange & ginger sauce

ACCOMPANIMENTS

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Papadums*   3.00

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Chutneys (Mango, Tamarind or Mint)   3.95

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Raita   5.95

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Katchumber Salad   6.95

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Mixed Pickle   4.95

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Onion salad   5.95

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Trio of Chutneys   10.95

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Mixed Salad   7.95

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Green Chillies   3.50

FROM THE GRILL

 

Mix Tandoori Grill*   32.95

Selection of kebabs deliciously marinated & prepared in the tandoor

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Tandoori Chicken Half *   15.95

Chicken marinated & spiced, Char-grilled in tandoor

 

Tandoori Chicken - Full*  24.95

Chicken marinated & spiced, Char-grilled in tandoor

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Mint Tandoori Prawns*  24.95

Prawn cutlets marinated in yogurt ginger garlic and mint, char grilled in the Tandoori oven & served on a sizzling platter

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Tandoori Paneer*  18.95

Tandoor skewered bell peppers, onions & cottage cheese

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Barra Kebab*  25.95

Lamb Cutlets tenderly marinated & cooked to perfection

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Chicken Tikka*  16.95

Boneless chicken pieces marinated in fresh exotic spices & cooked in the tandoor

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Tandoori Fish Tikka*  18.95
Fish fillets marinated in a fresh ginger & garlic sauce with exotic herbs & coconut

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Kastoori Kebab*  18.95

Boneless chicken pieces marinated overnight in yogurt, garlic, ginger and fenugreek. Garnished with a creamy coriander sauce

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Seekh Kebab*  16.95

Minced lamb meat marinated & smoked in the tandoor oven

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Tandoori Mushrooms*  15.95

Mushrooms lightly marinated in spices and grilled in the tandoori oven

MAINS

SEAFOOD

 

Tulsi Tandoori Prawns*   28.95

Prawn cutlets marinated in basil, garlic, ginger and mild spices. Char grilled in the tandoori oven and served on a bed of grilled onions and capsicum on a sizzling platter

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Prawn Balchao*   22.95

Prawns sauted in ginger garlic with onions, tomatoes & capsicum with a touch of Almond and Coconut

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Prawn Jalfrezi*   22.95

Prawns cooked in a creamy tomato sauce with a blend of spices & fresh garlic. Mixed with capsicum & onions

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Prawn Hara Masala*   22.95

Fresh prawns cooked in green herbs & a coconut milk sauce

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Butter Prawns*   24.95

Prawns simmered in a rich creamy tomato and mild spiced sauce blended with butter

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Prawn Vindaloo - MED HOT or HUNTER HOT*   24.95

Prawns simmered in a piquant sauce with onions, vinegar and ground spices

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Goan Fish Curry*   21.95

Fish fillets gently cooked in a ground coconut & unique Goan spice sauce

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Fish Masala*   21.95

Fish fillets sauteed in ginger garlic with onions, tomatoes & capsicum in a rich gravy

LAMB & GOAT

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Rogan Josh*   21.95

Lamb cooked in an onion-tomato based gravy with a touch of yogurt, fresh herbs & spices

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Lamb Korma*   21.95

A mild lamb curry simmered in a coconut & almond based gravy

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Lamb Saag*   21.95

Pieces of lamb cooked in a mild spinach curry & garnished with ginger & fresh coriander

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Lamb Vindaloo - MED HOT or HUNTER HOT*   23.95

Lamb marinated in a blend of spices & vinegar then cooked in piquant gravy with onions & potatoes

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Kadhai Lamb*   21.95

Pieces of lamb cooked in wok with onion, tomatoes, bell pepper, ginger, garlic, crushed coriander & other spices

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Lamb Madras*   21.95

Lamb cooked in onion-tomato gravy, blended with some fresh coconut milk & tempered with mustard seeds, curry leaves& fresh coriander

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Lamb Jalfrazi*   21.95

Cubes of beef tossed with mixed vegetables along with mild spices

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Goat Rogan Josh*   24.95

Goat cooked on the bone & simmered in to a rich sauce of onion, tomatoes, saffron & yogurt and finished off with a hint of cardamom

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Rarra Goat Curry*   24.95

Goat on the bone simmered with whole spices of cardamom, cloves, cumin and ginger. Slow cooked with lamb mince and coriander

CHICKEN

 

Butter Chicken*   24.95

Boneless pieces of chicken cooked in the tandoor & simmered in gravy of tomatoes & butter

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Chicken Saag*   21.95

Chicken cooked in ground spinach gravy, simmered with onions & garlic

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Chicken Korma*   21.95

Saffron flavored chicken cooked in a rich almond & coconut gravy

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Chicken Tikka Masala*   21.95

Pieces of chicken cooked with an exotic creamy tomato gravy with a blend of spices, bell peppers and garlic

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Kadhai Chicken*   21.95

Tender pieces of chicken cooked on a slow flame in an almond tomato gravy with capsicum, tomato& onions

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Chicken Vindaloo - MED HOT or HUNTER HOT*   23.95

Boneless pieces of chicken cooked in a hot coconut gravy & hot spices

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Mango Chicken*   21.95

Boneless pieces of chicken along with some fennel seeds & coriander, cooked in a mild creamy mango gravy.

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Chicken Jalfrazi*   21.95

Chicken Tikka sauted along with julienne bell peppers in fresh herbs & spices

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Chicken Methi Masala*   21.95

Pieces of chicken simmered in to a sauce of fenugreek, garlic, ginger and tomatoes garnished of with coriander

VEGETARIAN

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Saag Paneer*   17.95

Fresh grounded spinach cooked with onions, tomatoes, fresh green herbs & cubes of cottage cheese

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Shahi Paneer*   17.95

Cottage cheese simmered in a fresh tomato sauce blended with spices & cream

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Malai Kofta   17.95

Fresh grounded spinach cooked with onions, tomatoes, fresh green herbs & cubes of cottage cheese

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Aloo Saag *v   15.95

Potatoes & spinach curry with a touch of fresh ginger & coriander

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Aloo Baingan *v   17.95

Potatoes & Eggplant sauteed with onions, tomatoes, fresh ginger & coriander

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Baingan Bharta *v   17.95

Eggplant roasted in tandoor then cooked with onions, tomatoes & fresh coriander

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Navratan Korma *v   17.95

Fresh vegetables cooked in coconut & creamy almond gravy with a touch of mild spice

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Vegetable Jalfrazi *v   17.95

A variety of garden fresh vegetables sauted in fresh herbs & spices

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Dal Makhani*   17.95

Black lentils simmered in a cream sauce with herbs & spices

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Pumpkin Bhaji *v   17.95

Mashed pumpkin tempered with fennel & mustard seeds

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Tadka Dal *v   15.95

Yellow lentils delicately tempered & seasoned with spices & ginger

BEEF

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Bhoona Beef *  21.95

Cubes of beef cooked in wok with onion, tomatoes, bell pepper, ginger, garlic, crushed coriander & other spices

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Beef Kashmiri*   21.95

Cubes of beef cooked in a mild cashew based gravy with some fruits & dried nuts

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Beef Vindaloo - MED HOT or HUNTER HOT*   23.95

HOT beef curry made in a spicy coconut & coriander gravy

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Beef Jalfrazi*   21.95

Cubes of beef tossed with mixed vegetables along with mild spices

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Beef Madras*   21.95

Beef cooked in onion-tomato gravy, blended with some fresh coconut milk & tempered with mustard seeds, curry leaves& fresh coriander

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Beef Korma*   21.95

A mild beef curry simmered in a coconut & almond based gravy

BREADS

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Roti v  3.95

Indian bread made from whole wheat cooked in the tandoor

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Naan   4.95

Indian bread made from white flour cooked in the tandoor

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Garlic Naan   4.95

White flour bread with glazed garlic

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Mint Parantha   4.95

White flour bread stuffed with mint

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Aloo Parantha   4.95

Whole wheat bread stuffed with potatoes

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Lachha Parantha   5.95

Multi layered buttered leavened bread

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Kulchas   6.95

Superfine white flour bread stuffed with mildly spiced onions, potatoes or cottage cheese

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Kabuli Naan   6.95

White flour bread stuffed with raisins, nuts& coconut

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Keema Naan   6.95

White flour bread stuffed lamb mince and mild spices

RICE​

 

Saffron Rice v   4.95

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Steam Rice v   3.95

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Mutter ka Pulao  5.95 

Basmati rice cooked with green peas & garnished with golden fried onions

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Kashmiri Pulao   6.95

Saffron rice cooked with dry fruits and nuts

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Subzi Pulao   6.95

Basmati rice cooked with mixed vegetables

BIRYANIS

 

Goat Biryani   18.95

Goat meat cooked along in basmati rice with hints of coriander chili and spices

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Chicken Biryani   18.95

Delicately spiced basmati rice cooked with enriched saffron & chicken

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Lamb Biryani   18.95

Lamb cooked in its own juice with basmati rice and spices

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Vegetable Biryani v   14.95

Slightly spiced rice cooked with vegetable & mint

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Prawn Biryani   18.95

Prawn cutlets cooked along in basmati rice with hints of coriander chili and spices

DESSERTS

 

Pistachio Kulfi*   9.95

Homemade Indian ice cream enriched with pistachios

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Pistachio Kulfi Affogato*   15.95

Pistachio ice cream served with an espresso & a liqueur of your choice

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Coconut Kulfi*   9.95

Coconut flavored home made Indian ice cream enriched with pistachios

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Mango Kulfi   9.95

Mango flavored home made Indian ice cream

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Gulab Jamun   9.95

Fried Milk dumplings soaked in sugar syrup & served warm with vanilla ice cream

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Choice of Ice creams - Chocolate & Vanilla   6.95

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Trio of Desserts   15.95

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Gaajar Ka Halwa   9.95

Carrot pudding served warm with vanilla ice-cream

BANQUETS

BANQUET 1

$45 PER HEAD

MINIMUM 4 GUESTS

 

ENTREE

Samosas

Chicken Tikka

Seekh Kebab

 

MAINS

Beef Vindaloo

Vegetable Jalfrazi

Dal Makhani

Butter Chicken

Naan

Garlic Naan

Saffron Rice & accompaniments

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DESSERTS

Gulab Jamun with Vanilla Ice Cream

BANQUET 2

$50 PER HEAD

MINIMUM 4 GUESTS

 

ENTREE

Samosas

Kastoori Chicken

Garlic Prawn

 

MAINS

Goan Fish Curry

Butter Chicken

Kadhai Lamb

Aloo Saag

Naan

Garlic Naan

Saffron Rice & accompaniments

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DESSERTS

Trio of Dessert

Reservation Policy

You are requested to confirm the exact no. of diners in your party at least two days prior to the date of your banquet as you would be charged for the no. of diners originally confirmed.

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Left over food takeaway container charges are $.50 per container.

Please advise us on your special dietary requirements.

We are licensed, BYO (wine only; No Sprits or Beers) Corkage: $3.00 per head.

Minimum cover charge of $20.00 (dining in/cards) Amex 1.65% Surcharge

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